| Document Detail | Information |
| Document Title | 1.5 Quart Slow Cooker Instruction Manual and Recipe Guide |
| Document Type | Instruction Manual and Recipe Guide |
| Brand Name | BELLA |
| Product Name | 1.5 Quart Slow Cooker |
| Model Number(s) | 17170 |
| PDF File Size | 3 MB |
| Number of Pages | 24 |
| Languages | English, Spanish |
BELLA 1.5 Quart Slow Cooker 17170
The BELLA 17170 1.5 Quart Slow Cooker is an electric kitchen appliance designed for preparing meals through slow, steady heating. It features a removable stoneware cooking pot, a glass lid, and a manual temperature control knob with LOW, HIGH, WARM, and OFF positions.
The slow cooker operates from a 120V AC household electrical outlet. Its LOW and HIGH settings allow foods to cook over several hours, while the WARM setting keeps prepared food warm for short periods before serving.
Before the first use, the stoneware pot and glass lid must be washed, and the appliance must complete an initial 30-minute heating cycle with 2 cups of water. Proper handling of the stoneware, glass lid, and hot surfaces is important for safe operation.
Product Overview
The BELLA 1.5 Quart Slow Cooker uses a removable stoneware pot positioned inside an electric heating base. Food is placed in the stoneware pot, covered with the glass lid, and cooked using the selected temperature setting.
Slow cooking takes place at temperatures around the boiling point. The LOW setting allows foods to cook over longer periods, while the HIGH setting cooks food faster. Once cooking is complete, the WARM setting can be used briefly to maintain serving temperature.
Main Features
- 1.5-quart capacity: Removable stoneware cooking pot.
- Three heat settings: LOW, HIGH, and WARM.
- Manual temperature control: Rotary knob for selecting the desired setting.
- Removable stoneware pot: Holds ingredients during cooking and can be removed for serving.
- Glass lid: Covers the pot during cooking and allows the contents to be viewed.
- Side handles: Provide handling points for the slow cooker.
- Polarized power plug: Designed for a compatible polarized electrical outlet.
- Dishwasher-safe components: The stoneware pot and glass lid can be cleaned in a dishwasher.
- Household operation: Designed for use with a 120V AC household electrical supply.
Technical Specifications
| Specification | Details |
| Brand | BELLA |
| Product Name | 1.5 Quart Slow Cooker |
| Model Number | 17170 |
| Product Type | Electric Slow Cooker |
| Capacity | 1.5 Quarts |
| Rated Power Supply | 120V AC |
| Control Type | Manual Rotary Knob |
| Cooking Settings | LOW, HIGH |
| Food Warming Setting | WARM |
| Off Position | OFF |
| Cooking Pot | Removable Stoneware |
| Lid | Glass |
| Plug Type | Polarized Plug |
| Power Cord | Short Power-Supply Cord |
| Stoneware Pot Cleaning | Hand Wash or Dishwasher |
| Glass Lid Cleaning | Hand Wash or Dishwasher |
| Intended Use | Household Use Only |
| Warranty | 2 Years for Mechanical Defects; 90 Days for Non-Mechanical Parts |
Parts and Components
The BELLA 17170 Slow Cooker consists of an electrical heating base, removable stoneware pot, glass lid, and manual temperature control.
| Part | Function |
| Glass Lid | Covers the stoneware pot during cooking and helps retain heat and moisture. |
| Lid Handle | Provides a gripping point for lifting the glass lid. |
| Stoneware Pot | Removable container in which food is cooked. |
| Slow Cooker Handles | Located on the sides of the appliance for handling. |
| Temperature Setting Knob | Selects LOW, HIGH, WARM, or OFF. |
| Heating Base | Houses the electrical heating components. |
| Power Cord | Connects the appliance to the electrical outlet. |
| Polarized Plug | Connects to a compatible 120V AC household outlet. |
Removable Stoneware Pot
The stoneware pot is the cooking container supplied with the appliance.
All food must be cooked inside this pot rather than directly in the heating base.
The stoneware must be handled carefully because sudden temperature changes, direct exposure to stovetop heat, or physical impact may cause cracking or breakage.
Glass Lid
The glass lid covers the stoneware during cooking.
The lid becomes hot during operation and must be handled using potholders or oven mitts.
When lifting the lid, it should be tilted away from the hands and face to allow hot steam to escape safely.
Temperature Control Knob
The temperature setting knob is located on the front of the appliance.
It controls the heating function and provides the OFF position for stopping operation.
Temperature Settings and Cooking Modes
The BELLA 17170 Slow Cooker has two cooking settings, one food-warming setting, and an OFF position.
| Setting | Function | Recommended Use |
| LOW | Cooks food slowly over a longer period. | Recipes requiring extended cooking. |
| HIGH | Cooks food faster than LOW. | Recipes requiring shorter cooking times. |
| WARM | Maintains the temperature of food that has already finished cooking. | Short periods before serving. |
| OFF | Stops the heating function. | When cooking is complete or the appliance is not in use. |
LOW Setting
The LOW setting provides extended cooking.
For many recipes combining meat and vegetables, the general cooking time is approximately 8–10 hours.
Some recipes containing uncooked meat and vegetables may require approximately 6–8 hours on LOW, depending on the ingredients and recipe instructions.
HIGH Setting
The HIGH setting provides faster cooking.
Food generally cooks in approximately half the time required on LOW.
For common meat-and-vegetable combinations, the recommended HIGH cooking time is approximately 4–6 hours.
Cooking on HIGH is similar to preparing food in a covered pot on a stovetop. Additional liquid may be required because ingredients can boil at this setting.
WARM Setting
WARM is intended for keeping cooked food warm for a short time before serving.
Important:
- Do not cook raw food using the WARM setting.
- Do not keep food on WARM for more than 4 hours.
- Use WARM only after the food has completed its required cooking time.
General Cooking Time Guide
| Cooking Time | Recommended Setting |
| 8–10 Hours | LOW |
| 4–6 Hours | HIGH |
| Short Period Before Serving | WARM |
Cooking times depend on the recipe, ingredients, and selected setting.
Important Safety Instructions
The BELLA Slow Cooker generates heat and steam during operation. Improper handling may cause burns, electric shock, fire, or property damage.
All users must read and understand the operating and safety instructions before using or cleaning the appliance.
General Safety Precautions
- Use the slow cooker only for its intended household purpose.
- Do not touch hot surfaces during or immediately after operation.
- Use the designated handles and knobs.
- Use potholders or oven mitts when handling the hot lid or stoneware pot.
- Supervise children closely when the appliance is in use.
- Do not leave the appliance unattended during operation.
- Do not use the appliance outdoors.
- Do not place it on or near a hot gas burner, electric burner, or heated oven.
- Keep the appliance away from curtains, clothing, dish towels, wall coverings, and other flammable materials.
- Allow adequate air circulation above and around the slow cooker.
- Do not operate the appliance on an unstable surface.
- Use extreme caution when moving the appliance while it contains hot food or liquid.
- Do not use accessories that are not recommended by the manufacturer.
Electrical Safety
- Connect the appliance to a 120V AC household electrical outlet.
- Do not immerse the heating base, power cord, or plug in water or any other liquid.
- Do not operate the slow cooker with a damaged cord or plug.
- Do not use the appliance if it malfunctions, stops operating, or has been damaged.
- Do not use an extension cord.
- Do not pull or yank the power cord.
- Keep the power cord away from hot surfaces.
- Do not allow the cord to hang over the edge of a counter or table.
- Do not wrap the cord tightly around the appliance.
- Unplug the appliance when it is not in use.
- Always unplug the appliance before cleaning or removing components.
Warning: If the appliance falls into water, immediately unplug it from the electrical outlet. Do not reach into the water.
If the slow cooker malfunctions, unplug it immediately. Do not attempt to repair it.
Polarized Plug Safety
The BELLA 17170 has a polarized plug with one blade wider than the other.
The plug is designed to fit into a compatible polarized outlet in one direction.
If the plug does not fit completely:
- Remove the plug.
- Reverse its orientation.
- Try inserting it again.
- If it still does not fit, contact a qualified electrician.
Do not modify the plug.
Power Cord Safety
The appliance uses a short power cord to reduce the risk of entanglement and tripping.
Before each use:
- Inspect the cord for cuts.
- Check for abrasion or wear.
- Make sure the plug is not damaged.
- Do not operate the appliance if any damage is found.
The appliance should be serviced if the power cord shows signs of damage.
The slow cooker should also be operated on a separate electrical circuit from other appliances to avoid overloading the circuit.
Hot Surface and Steam Safety
The appliance produces heat and escaping steam while operating.
- Use oven mitts when touching the hot stoneware pot or lid.
- Lift the lid carefully to avoid steam burns.
- Tilt the lid away from the hands and face.
- Allow hot condensation to drip back into the stoneware pot.
- Do not move the appliance carelessly while it contains hot food or liquid.
- Allow the appliance to cool completely before cleaning.
Stoneware Pot Safety
The removable stoneware pot must be protected from sudden temperature changes and direct heat.
- Do not place the stoneware pot on a gas or electric stovetop.
- Do not place it over an open flame.
- Do not use it under a broiler or in a toaster oven.
- Do not expose it to a microwave browning element.
- Do not place a hot stoneware pot on a cold or wet surface.
- Use a trivet when placing a hot pot on a table or countertop.
- Do not use a chipped, cracked, or broken stoneware pot.
- Never heat the stoneware pot when it is empty.
- Do not use the stoneware pot to reheat food or for general food storage.
- Do not place refrigerated food into an already heated stoneware pot.
Warning: Sudden temperature changes may cause the stoneware to crack, creating a risk of burns and injury.
Glass Lid Safety
The glass lid may crack or shatter if exposed to direct heat, sudden temperature changes, or physical damage.
- Keep the lid away from broilers, microwave ovens, stovetop burners, and oven heat vents.
- Do not reuse the lid if it has been exposed to those prohibited heat sources.
- Do not use a chipped, cracked, or deeply scratched lid.
- Allow the lid to cool on a dry, heat-resistant surface.
- Do not place a hot lid on a cold or wet surface.
- Always use oven mitts when removing the hot lid.
A damaged glass lid must be discarded rather than repaired or reused.
Countertop Protection
The appliance may affect certain countertop or furniture finishes.
Place non-plastic coasters or placemats between the slow cooker and the supporting surface to help prevent plasticizer-related marks, discoloration, or staining.
Before First Use
The BELLA 17170 must be cleaned and operated with water before preparing food for the first time.
Step 1: Unpack the Slow Cooker
- Carefully remove the slow cooker from its packaging.
- Identify the heating base, stoneware pot, and glass lid.
- Inspect the appliance and power cord for visible damage.
Step 2: Wash the Stoneware Pot and Glass Lid
- Remove the stoneware pot and glass lid.
- Wash both components in warm, soapy water.
- Rinse thoroughly.
- Dry both components completely.
Step 3: Clean the Heating Base
- Use a soft, slightly damp cloth.
- Wipe the interior and exterior surfaces of the base.
- Remove dust accumulated during packaging and handling.
Warning: Never immerse the heating base, power cord, or plug in water or another liquid.
Step 4: Complete the Initial Heating Cycle
Before cooking food, the appliance must complete an initial heating cycle.
- Place the clean stoneware pot inside the heating base.
- Pour 2 cups of water into the stoneware pot.
- Place the glass lid on the pot.
- Plug the slow cooker into a suitable 120V AC wall outlet.
- Turn the temperature knob to HIGH.
- Allow the appliance to operate for approximately 30 minutes.
- Turn the temperature knob to OFF.
- Unplug the appliance.
- Allow the unit to cool completely.
- Remove the stoneware pot and discard the water.
- Rinse the stoneware pot.
- Dry it thoroughly and return it to the base.
Smoke or Odor During First Use
During the first few minutes of initial operation, a small amount of smoke or a slight odor may occur.
The instructions describe this as normal during initial use and state that it should disappear quickly.
If the appliance malfunctions during operation, unplug it immediately and do not attempt repairs.
Operating Instructions
How to Use the BELLA 17170 Slow Cooker
- Prepare the selected recipe according to its instructions.
- Place the ingredients inside the stoneware pot.
- Place the stoneware pot inside the heating base.
- Cover the pot with the glass lid.
- Plug the slow cooker into a 120V AC wall outlet.
- Turn the temperature knob to LOW or HIGH according to the recipe.
- Allow the food to cook for the required time.
- When cooking is complete, select WARM for a short period before serving if needed.
- Turn the knob to OFF when finished.
- Unplug the slow cooker from the electrical outlet.
Important: Food must be cooked in the removable stoneware pot. Never place ingredients directly inside the heating base.
How to Remove the Glass Lid Safely
- Use potholders or oven mitts.
- Hold the lid by its designated handle.
- Carefully lift the lid.
- Tilt it away from the face and hands.
- Allow escaping steam to move away from the user.
- Let condensation drip back into the stoneware pot.
How to Remove the Stoneware Pot
- Turn the temperature knob to OFF.
- Unplug the appliance.
- Use appropriate heat protection.
- Grasp the stoneware pot by its handles.
- Carefully lift the pot out of the heating base.
The stoneware pot may remain very hot after cooking.
Serving Food From the Stoneware Pot
Food may be served directly from the removable stoneware pot.
Before placing the pot on a table or countertop:
- Position a trivet or protective pad on the surface.
- Carefully place the hot stoneware pot on the protection.
- Keep hands away from the hot sides of the pot.
- Use suitable serving utensils.
Never place hot stoneware directly on an unprotected countertop.
Slow Cooking Tips
Browning Meat Before Slow Cooking
Meat generally does not brown while cooking in a slow cooker.
For recipes that require browned meat:
- Heat a small amount of oil in a skillet.
- Brown the meat before slow cooking.
- Transfer the browned meat into the stoneware pot.
- Continue with the recipe.
Browning may also help reduce excess fat and maintain the color of the cooked meat.
Using Herbs and Spices
Whole herbs and spices can provide better flavor during slow cooking than crushed or ground versions.
Adjusting Liquid Quantities
Liquids do not evaporate as quickly in a slow cooker as they do during conventional stovetop cooking.
Recipes not originally designed for slow cooking may need less liquid.
Rice and soups are exceptions to this general adjustment.
Additional liquid can be added later if necessary.
How to Reduce Excess Liquid
If too much liquid remains after the cooking time:
- Remove the glass lid carefully.
- Turn the temperature knob to HIGH.
- Allow the contents to continue cooking for approximately 30–45 minutes.
- The additional cooking period will help reduce the liquid.
Cooking Meat With Higher Fat Content
High-fat meat may produce less flavorful dishes if excess fat remains during cooking.
The manual recommends browning meat before slow cooking to help remove some fat.
For meat with a high fat content:
- Use less cooking liquid when appropriate.
- Position thick onion slices beneath the meat to keep it from resting directly in the fat.
- Remove excess surface fat before serving using a suitable spoon, straining spoon, or bread.
Cutting Ingredients Evenly
Foods cut into uniform pieces cook faster and more evenly than large whole portions.
When preparing vegetables and meat, cut ingredients according to the recipe so that cooking is more consistent.
Using WARM After Cooking
Use WARM only after the food has finished cooking.
The WARM setting is not intended for cooking raw ingredients.
Do not keep food on WARM for longer than 4 hours.
Converting Regular Recipes to Slow Cooking
Conventional recipes may require adjustments before being prepared in the slow cooker.
Vegetables That Need Longer Cooking
Certain vegetables require more cooking time than many types of meat.
These include:
- Carrots
- Potatoes
- Turnips
- Beets
Place these vegetables at the bottom of the stoneware pot and cover them with liquid.
Adding Milk and Yogurt
Fresh milk and yogurt should be added during the final 2 hours of cooking.
Evaporated milk may be added at the beginning of the cooking process.
Adding Rice, Noodles, and Pasta
Rice, noodles, and pasta are not recommended for long cooking periods in the slow cooker.
The manual recommends cooking them separately and adding them to the slow cooker during the final 30 minutes.
General Meat and Vegetable Cooking Times
| Food Preparation | LOW Setting | HIGH Setting |
| General Meat-and-Vegetable Combinations | 8–10 Hours | 4–6 Hours |
| Many Recipes With Uncooked Meat and Vegetables | Approximately 6–8 Hours | Follow Recipe Instructions |
Use the instructions for the specific recipe when selecting cooking times.
Cleaning Instructions
The BELLA Slow Cooker should be cleaned after every use.
Always unplug the appliance and allow all components to cool completely before cleaning.
How to Clean the Stoneware Pot
- Turn the temperature knob to OFF.
- Unplug the appliance.
- Allow the stoneware pot to cool completely.
- Remove it from the heating base.
- Wash it in warm, soapy water.
- Rinse thoroughly.
- Dry completely before storing or reusing.
Removing Stuck-On Food
If food sticks to the stoneware:
- Fill the cooled stoneware pot with warm, soapy water.
- Allow it to soak for a few hours.
- Use a plastic scouring pad if needed.
- Rinse thoroughly.
- Dry completely.
Avoid abrasive cleaning products that could scratch the pot.
How to Clean the Glass Lid
- Allow the glass lid to cool completely.
- Wash it in warm, soapy water.
- Rinse thoroughly.
- Dry before storing.
Do not expose a hot lid to cold water or place it on a wet surface.
Cleaning the Heating Base
- Unplug the slow cooker.
- Allow it to cool.
- Wipe the interior and exterior surfaces using a soft, slightly damp cloth or sponge.
- Remove surface dirt.
- Keep the electrical components dry.
Warning: Never immerse the heating base, power cord, or plug in water.
Do not use abrasive cleansers or scouring pads on the heating base.
Dishwasher Cleaning
The removable stoneware pot and glass lid may be cleaned in a dishwasher.
Position the stoneware pot securely so it cannot strike other items during the washing cycle.
The electrical heating base must never be placed in a dishwasher.
Special Cleaning for Stains
If the stoneware pot becomes stained, use a non-abrasive cleaner or baking soda paste.
Cleaning With Baking Soda
- Apply a paste of baking soda using a soft cloth.
- Gently clean the stained surface.
- Wash the pot with warm, soapy water.
- Rinse and dry thoroughly.
Removing Water Spots and Mineral Deposits
- Wipe the affected area with distilled white vinegar, or pour a small amount into the pot.
- Allow the vinegar to soak if needed.
- Wash the stoneware pot in warm, soapy water.
- Rinse thoroughly.
- Dry completely.
Maintenance Instructions
The BELLA 17170 Slow Cooker requires little routine maintenance.
The appliance contains no user-serviceable internal parts. Any servicing that requires disassembly must be performed by a qualified appliance repair technician.
Maintenance Precautions
- Inspect the power cord before each use.
- Do not use the appliance with a damaged cord.
- Avoid sudden temperature changes.
- Protect the glass lid and stoneware pot from impact.
- Do not use chipped, cracked, or severely scratched components.
- Keep the electrical heating base dry.
- Do not attempt to disassemble or repair the appliance.
- Clean the removable components after every use.
Maintenance Schedule
| Maintenance Task | When to Perform |
| Inspect Power Cord | Before Every Use |
| Clean Stoneware Pot | After Every Use |
| Clean Glass Lid | After Every Use |
| Wipe Heating Base | After Use, Once Completely Cool |
| Check Pot and Lid for Damage | Before Use |
| Remove Stains or Mineral Deposits | When Needed |
| Prepare Appliance for Storage | After Cleaning and Drying |
Storage Instructions
The slow cooker must be completely cool, clean, and dry before storage.
How to Store the BELLA 17170
- Turn the control knob to OFF.
- Unplug the appliance.
- Allow all parts to cool completely.
- Clean and dry the heating base, stoneware pot, and glass lid.
- Place the stoneware pot inside the heating base.
- Wrap the glass lid in a soft cloth for protection.
- Position the wrapped glass lid upside down over the stoneware pot.
- Keep the power cord loosely coiled.
- Store the slow cooker in its original box or another clean, dry location.
Important:
- Never store the appliance while it is hot or wet.
- Do not wrap the power cord tightly around the heating base.
- Protect the stoneware pot and glass lid from accidental impact.
Troubleshooting and Service Guidance
The following checks cover operating conditions and precautions described in the instructions.
| Problem or Condition | Possible Cause | Recommended Action |
| Slow cooker does not operate properly | Electrical circuit may be overloaded. | Operate the appliance on a separate electrical circuit. |
| Polarized plug does not fit the outlet | Plug orientation does not match the outlet. | Reverse the plug. If it still does not fit, contact a qualified electrician. |
| Slight smoke or odor during initial use | Normal initial heating condition. | The condition should disappear quickly during early use. |
| Too much liquid remains in food | Less evaporation occurs during slow cooking. | Remove the lid and use HIGH for approximately 30–45 minutes after the cooking time. |
| Food sticks to the stoneware pot | Food residue has adhered to the surface. | Soak the cooled pot in warm, soapy water before cleaning. |
| White spots or mineral deposits appear on stoneware | Mineral residue is present. | Clean using distilled white vinegar, then wash and dry. |
| Power cord is damaged | Cord shows cuts, wear, or abrasion. | Stop using the appliance and arrange qualified servicing. |
| Appliance operates intermittently or stops working | Appliance malfunction. | Stop using it and arrange examination or repair by authorized service personnel. |
| Stoneware pot or lid is cracked | Component has been damaged. | Do not use or attempt to repair the damaged component. |
What to Do if the Slow Cooker Malfunctions
If the slow cooker begins malfunctioning:
- Stop using the appliance.
- Unplug the power cord immediately.
- Do not attempt to disassemble or repair it.
- Contact an authorized service facility for examination, repair, or adjustment.
What to Do if the Power Cord Is Damaged
If the cord shows cuts, abrasion, fraying, or other damage, discontinue use.
The appliance must not be operated with a damaged cord or plug.
A qualified service technician must perform any necessary servicing.
What to Do if the Stoneware Pot Cracks
A cracked or chipped stoneware pot must not be used.
Do not attempt to repair the pot.
Avoid sudden temperature changes and physical impact to prevent further damage.
What to Do if the Glass Lid Is Damaged
If the glass lid becomes chipped, cracked, or scratched, discontinue its use and discard it.
A damaged lid must not be reused because it may shatter during handling or heating.
Recipes
The BELLA 17170 Instruction Manual includes recipes that demonstrate how to use the LOW, HIGH, and WARM settings.
Mexican Cheese Dip
Servings: 4–5
Ingredients
| Ingredient | Quantity |
| Italian Turkey Sausages, Hot or Mild | 2 |
| Vegetable Oil | 1 Tablespoon |
| Chili Powder | 2 Tablespoons |
| Ground Cumin | 1 Tablespoon |
| Taco Seasoning | 4 Tablespoons |
| Sliced Black Olives | 1 Can (2.25 oz) |
| Sliced Canned Jalapeños | 1/4 Cup, Optional |
| Processed Cheese, Cubed | 2 Cups |
| Pico de Gallo or Salsa | 1 Jar (8 oz) |
| Tortilla Chips | For Serving |
Pork sausage may be substituted for turkey sausage.
Cooking Instructions
- Heat a skillet over medium-high heat.
- Carefully cut and remove the sausage casings.
- Add the vegetable oil to the hot skillet.
- Brown the sausage for approximately 10–15 minutes.
- Transfer the browned sausage to the slow cooker.
- Add the remaining ingredients.
- Cover with the glass lid.
- Cook on HIGH for approximately 1 hour, until the cheese is melted and bubbling.
- Turn the setting to WARM.
- Serve with tortilla chips.
Maple Baked Red Beans
Servings: 4–6
Ingredients
| Ingredient | Quantity |
| Red Beans | 2 Cans (15 oz Each) |
| Stewed Tomatoes | 1 Can (14.5 oz) |
| Chopped Onions | 1 Cup |
| Red Pepper, Seeded and Chopped | 1 |
| Beef or Chicken Broth | 1 Cup |
| Ancho Chili Powder | 3 Tablespoons |
| Pure Maple Syrup | 1 Cup |
Cooking Instructions
- Drain and rinse the red beans.
- Add the beans and all remaining ingredients to the stoneware pot.
- Mix thoroughly.
- Cover with the glass lid.
- Cook on LOW for 6–8 hours or HIGH for 3–4 hours.
- For a thicker texture, remove a portion of the cooked beans.
- Mash the removed beans in a separate bowl.
- Return the mashed beans to the slow cooker.
- Mix thoroughly before serving.
Note: The beans will thicken as they stand. Additional broth may be added when needed.
Sweet and Spicy Pineapple Chicken
Servings: 2–3
Ingredients
| Ingredient | Quantity |
| Boneless, Skinless Chicken Breasts | 4 |
| Garlic Cloves, Minced | 2–3 |
| Fresh Ginger, Minced | 2 Tablespoons |
| Crushed Red Pepper Flakes | 1/2 Teaspoon |
| Jalapeño Pepper, Seeded and Finely Chopped | 1, Optional |
| Chipotle Pepper in Adobo Sauce, Finely Chopped | 1 Tablespoon, Optional |
| Canned Pineapple Chunks, Drained | 1/2 Cup |
| Green Bell Pepper, Seeded and Chopped | 1 |
| Chicken Broth | 1/4 Cup |
| Dark Brown Sugar | 1/4 Cup |
| Apple Cider Vinegar | 1/4 Cup |
| Soy Sauce | 2 Tablespoons |
| Hoisin Sauce | 1 Tablespoon |
| White or Brown Rice | 2 Cups, for Serving |
| Green Onions, Thinly Sliced | 4 |
Cooking Instructions
- Place the chicken, seasonings, pineapple, bell pepper, broth, sugar, vinegar, soy sauce, and hoisin sauce into the stoneware pot.
- Cover with the glass lid.
- Cook on LOW for approximately 5–6 hours.
- Serve the cooked chicken over rice.
- Sprinkle the sliced green onions over the top before serving.
Warranty Information
The BELLA 17170 Slow Cooker is covered by a limited warranty provided by SENSIO Inc.
Warranty Coverage
| Warranty Coverage | Duration |
| Mechanical Defects in Materials and Workmanship | 2 Years From Purchase |
| Non-Mechanical Parts | 90 Days |
| Warranty Holder | Original Retail Purchaser |
| Transferable | No |
| Proof of Purchase | Original Sales Receipt Required |
During the applicable warranty period, SENSIO Inc. may repair or replace a defective product or issue a refund at its discretion.
Warranty Exclusions
The warranty does not cover damage caused by:
- Normal wear and tear.
- Negligent use.
- Incorrect electrical voltage or current.
- Improper routine maintenance.
- Use contrary to operating instructions.
- Unauthorized disassembly or repair.
- Alterations made by anyone other than qualified SENSIO Inc. personnel.
- Natural disasters, including fires, floods, hurricanes, and tornadoes.
The warranty is valid only for the original retail purchaser and cannot be transferred.
Additional legal rights and limitations may vary by jurisdiction.
How to Request Warranty Service
- Contact BELLA Customer Service at 1-866-832-4843.
- Explain the product problem to a Customer Service representative.
- Follow the troubleshooting or service instructions provided.
- If the problem cannot be resolved by telephone, obtain a case number.
- Follow the return instructions supplied by Customer Service.
- Include a copy of the original purchase receipt if the product must be returned.
For an authorized product return, attach a tag containing:
- Name.
- Address.
- Daytime telephone number.
- Case number.
- Description of the problem.
Carefully package the product with the required receipt and documentation.
Shipping and insurance must be prepaid when sending the product to SENSIO Inc. under the described warranty return procedure.
SENSIO Inc. does not accept responsibility for the returned product while it is in transit to its Customer Service Center.
Customer Support Information
BELLA provides customer support for product questions, operating concerns, and warranty service.
| Contact Detail | Information |
| Brand | BELLA |
| Customer Support Website | https://www.bellahousewares.com |
| Customer Support Email | help@bellahousewares.com |
| Customer Support Phone | 1-866-832-4843 |
| Warranty Provider | SENSIO Inc. |
| Company Location | New York, NY 10016, USA |
Frequently Asked Questions
How do I use the BELLA 17170 slow cooker?
Place the prepared ingredients inside the removable stoneware pot, cover with the glass lid, and position the pot inside the heating base. Plug the appliance into a 120V AC outlet and select LOW or HIGH according to the recipe. After cooking, turn the knob to OFF and unplug the slow cooker.
What are the temperature settings on the BELLA 1.5 Quart Slow Cooker?
The BELLA 17170 has LOW, HIGH, and WARM settings, plus an OFF position. LOW is intended for longer cooking periods, HIGH provides faster cooking, and WARM keeps already-cooked food warm briefly before serving. WARM must not be used to cook raw food.
How long does food take to cook in the BELLA 17170 slow cooker?
For general meat-and-vegetable combinations, the manual recommends approximately 8–10 hours on LOW or 4–6 hours on HIGH. Cooking times vary by recipe, so the selected recipe’s instructions should be followed.
Can the BELLA 17170 stoneware pot and glass lid go in the dishwasher?
Yes. The removable stoneware pot and glass lid can be cleaned in a dishwasher. They must be allowed to cool before cleaning and positioned securely to prevent impact or breakage. The electrical heating base must never be immersed in water or placed in a dishwasher.
How do I clean burnt or stuck-on food from the BELLA slow cooker?
Allow the stoneware pot to cool completely, then fill it with warm, soapy water and let it soak for a few hours. Clean the remaining food residue using a plastic scouring pad if needed. Rinse thoroughly and dry before storing.
Can I leave the BELLA slow cooker on WARM overnight?
The WARM setting is intended only for holding fully cooked food for a short period. The manual specifically states that food must not remain on WARM for more than 4 hours. It also instructs users not to leave the appliance unattended during operation.
Why does my BELLA slow cooker produce a smell during first use?
A slight odor or small amount of smoke may occur during the first few minutes of initial operation. The manual describes this as normal and states that it should disappear quickly. If the appliance malfunctions, it must be unplugged immediately and referred for qualified service.
What is the warranty on the BELLA 17170 Slow Cooker?
The BELLA 17170 has a limited two-year warranty for mechanical defects in materials and workmanship and 90-day coverage for non-mechanical parts. The warranty applies to the original retail purchaser and requires the original purchase receipt. For assistance, contact BELLA Customer Service at 1-866-832-4843 or help@bellahousewares.com.




